Friday, August 16, 2013

Staying in for lunch



Since this is officially a birthday vacation, I think it would be a treat to order delivery for lunch, less the hustle & bustle of dressing up to eat.  Although at first, I was really considering Antonio’s but  then one look at their menu and I was quite sure that Benz won’t have a blast. It’s mainly fine dining, what with all the Foie Gras Terrine for appetizers, Pear Arugula Salad, some Mushroom Cheese Souffle before having the Herbed Roasted Rack of Lamb with Cardamom Beurre Blanc  LOL, I was already lost at Foie Gras. Maybe another time when it’s more of a date night for the hubby and me, but for now, it’s all about Benz. So if I were thinking treat for Benz , then it would mean PIZZA !!! Good thing Tagaytay is already flourishing with all sorts of dining establishments, from fine dining to fast foods. It was a home run idea te order delivery from Yellow Cab. 
Without  further delay, let me present to you, Our Lunch:

For the Hubby & me, it’s our favorite spicy pasta Charlie Chan. It’s spaghetti with a very fiery twist, topped with grilled chicken, shitake mushroom & peanuts. Yup,
roasted peanuts, yum yum yum


Then for our share of pizza, Garlic & Shrimp Pizza
 
For our birthday girl, nothing but Pepperoni Pizza, she used to love the Ham & Pineapple combination (since birth) but then as she grew older, she progressed to “nothing but pepperoni”

For her appetizer thou, and a little of main course - Chicken & Wedges

All that’s left to do then is to DIG IN ! Power lunch for a fun filled birthday !

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